TriMark: Foodservice Design, Equipment and Supplies

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Food preparation station at the West Nayack, NY Cheesecake Factory. One of 62 Cheesecake Factory units designed and equipped by TriMark Raygal.
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Why Choose TriMark Raygal?

Drawings are unsurpassed. TriMark Raygal prides themselves as having some of the best sets of drawings in the industry. Across the board, TriMark Raygal drawings are more accurate and more definite than any in the industry. Their designers provide good, clear drawings that can be followed and executed cleanly.
Budget conscious. TriMark Raygal provides clients with costs very early in the project timeline, works within the budget and keeps the client informed every step of the way.
Hands-on project management. TriMark Raygal puts a full-time superintendent on duty for each jobsite, there daily to coordinate plumbers, electricians and other service.
Repeat customers. TriMark Raygal has a following of devoted customers who use TriMark Raygal wherever their hospitality career takes them.

TriMark represents the coming together of some of the most experienced people in the foodservice industry. This experience, combined with our complementary areas of expertise, make TriMark uniquely positioned to provide you with solutions to your most complex design, equipment and supply needs.

 

TriMark Raygal
  History of TriMark Raygal
  Why Choose TriMark Raygal?
  Cheesecake Factory
  Balboa Bay Club
  Dining at the Bottom